• Gourmet
  • Slate
  • Newsweek
  • New York Magazine
  • NYT Book Review
  • Julia Child Symposium
  • Oxford Symposium on Food

Laura Shapiro

~ Journalist and Culinary Historian

Laura Shapiro

New York Times Book Review

Pride and Perseverance  (2013) — back page essay on Barbara Pym

Importing Italian Cuisine (2011) — back page essay on Elizabeth David 

What It Means to Be Middle Aged (2012) — review of In Our Prime, by Patricia Cohen

At Home with Susan Sontag (2011)– review of Sempre Susan, by Sigrid Nunez 

Domestic Goddess (2006) — review of The Short Life and Long Times of Isabella Beeton, by Kathryn Hughes

Contact Information

laurashapiro.writer@gmail.com

Bio

  • About Laura Shapiro

Books

  • What She Ate
  • Julia Child: A Life
  • Something from the Oven
  • Perfection Salad

Writing

  • Gourmet
  • Lenny Letter
  • New York Magazine
  • New York Times
  • New York Times Book Review
  • Newsweek
  • Slate
  • The Atlantic

Presentations

  • Julia Child Symposium
  • Julia Child: A Life – Podcast
  • Oxford Symposium on Food

Lunch Hour NYC

  • Exhibition Information
  • Reviews

Blog at WordPress.com.

    • Laura Shapiro
    • Customize
    • Sign up
    • Log in
    • Copy shortlink
    • Report this content
    • Manage subscriptions