• Gourmet
  • Slate
  • Newsweek
  • New York Magazine
  • NYT Book Review
  • Julia Child Symposium
  • Oxford Symposium on Food

Laura Shapiro

~ Journalist and Culinary Historian

Laura Shapiro

Author Archives: laurashapirowriter

Hello world!

21 Tuesday Feb 2012

Posted by laurashapirowriter in Uncategorized

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Welcome to WordPress.com. After you read this, you should delete and write your own post, with a new title above. Or hit Add New on the left (of the admin dashboard) to start a fresh post.

Here are some suggestions for your first post.

  1. You can find new ideas for what to blog about by reading the Daily Post.
  2. Add PressThis to your browser. It creates a new blog post for you about any interesting  page you read on the web.
  3. Make some changes to this page, and then hit preview on the right. You can always preview any post or edit it before you share it to the world.

Contact Information

laurashapiro.writer@gmail.com

Bio

  • About Laura Shapiro

Books

  • What She Ate
  • Julia Child: A Life
  • Something from the Oven
  • Perfection Salad

Writing

  • Gourmet
  • Lenny Letter
  • New York Magazine
  • New York Times
  • New York Times Book Review
  • Newsweek
  • Slate
  • The Atlantic

Presentations

  • Julia Child Symposium
  • Julia Child: A Life – Podcast
  • Oxford Symposium on Food

Lunch Hour NYC

  • Exhibition Information
  • Reviews

Blog at WordPress.com.

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